How do you make a Yogurt Cheese Pudding

Share our recipe here~~

2
Ingredients
2
Method

Ingredients:

Milk

100ml

Cheese slices

2 piece

The gelatin piece

1 piece

Method:

  • 1. Heat the milk, cheese slices and gelatine in a pan.
  • 2. And then place the food in a container to cool.
  • 3. Place the container in the refrigerator to freezing about 2 hours.

Products needed:

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milk shake/portable blender/usb blender

  • Electoplate decoration ring and energetic design
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Glory Portable Blender
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  • Stephanie Chow 06:22.AM  Dec.26,2020
    Hello, dear sir/madam, welcome to our website! I’m Stephanie Chow,how should I address you?